Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Amherst and Hadley: Through the Seasons
Hardback

Amherst and Hadley: Through the Seasons

$44.99
Sign in or become a Readings Member to add this title to your wishlist.

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Nestled deep in the Connecticut River Valley are
Amherst and Hadley, two New England towns responsible for the inspiration of many classic poets, writers, and thinkers of America. In Amherst and Hadley: Through the Seasons, the landscape changes continuously throughout the seasons. Each season brings its own natural beauty and dangers, from the scorching summers to the bitter winters.
This photographic history offers a rare glimpse of Robert Frost’s world of fire and ice. Visit a place where Ralph Waldo Emerson ate dinners with Emily Dickinson’s family and see the site on which Noah Webster founded Amherst College. Look through a visual record of small towns, where the seasonal changes of the hills, fields, and woods inspired local writer Ray Stannard Baker and area photographer Clifton Johnson. Meander through a place that left fond memories in the hearts and minds of former Supreme Court Chief Justice Harlan Fiske Stone and writer Sylvia Plath.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Arcadia Publishing Library Editions
Date
1 August 1998
Pages
130
ISBN
9781531640729

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Nestled deep in the Connecticut River Valley are
Amherst and Hadley, two New England towns responsible for the inspiration of many classic poets, writers, and thinkers of America. In Amherst and Hadley: Through the Seasons, the landscape changes continuously throughout the seasons. Each season brings its own natural beauty and dangers, from the scorching summers to the bitter winters.
This photographic history offers a rare glimpse of Robert Frost’s world of fire and ice. Visit a place where Ralph Waldo Emerson ate dinners with Emily Dickinson’s family and see the site on which Noah Webster founded Amherst College. Look through a visual record of small towns, where the seasonal changes of the hills, fields, and woods inspired local writer Ray Stannard Baker and area photographer Clifton Johnson. Meander through a place that left fond memories in the hearts and minds of former Supreme Court Chief Justice Harlan Fiske Stone and writer Sylvia Plath.

Read More
Format
Hardback
Publisher
Arcadia Publishing Library Editions
Date
1 August 1998
Pages
130
ISBN
9781531640729