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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
It has been an entire year in their new land called Freedom Town, Hogs Ville, USA. The piglets are now full-grown hogs with wives and piglets of their own, Elmer, Dinky, and Ben. Elmer is now an airline pilot, his love for flying paying off. He takes locals for rides during the week and for special occasions, like birthday parties and family reunions. Elmer often takes his wife and piglets to the airstrip on weekends for flying lessons. Elmer now owns his own flying machine, called the Jasper. Dinky now runs the neighborhood diner. He has specialties: baked apple rind pie, seed cream custard, and cob stew.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
It has been an entire year in their new land called Freedom Town, Hogs Ville, USA. The piglets are now full-grown hogs with wives and piglets of their own, Elmer, Dinky, and Ben. Elmer is now an airline pilot, his love for flying paying off. He takes locals for rides during the week and for special occasions, like birthday parties and family reunions. Elmer often takes his wife and piglets to the airstrip on weekends for flying lessons. Elmer now owns his own flying machine, called the Jasper. Dinky now runs the neighborhood diner. He has specialties: baked apple rind pie, seed cream custard, and cob stew.