The Little Book of Whisky Tips
Andrew Langley
The Little Book of Whisky Tips
Andrew Langley
There are notes on how to nose, taste and savour and which glassware to use for optimum appreciation. There’s also a variety of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache of fantastic cocktail tips too. This is a great little gift book which celebrates “the water of life’ in all its forms and functions.
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