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The Staffordshire Larder: A Definitive Guide to Wild Foods in Staffordshires, Cities, Towns, Country Parks and Countryside
Paperback

The Staffordshire Larder: A Definitive Guide to Wild Foods in Staffordshires, Cities, Towns, Country Parks and Countryside

$51.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

From the largest mammal to the smallest grub, The Staffordshire Larder delves deep into some of Staffordshire’s most easily identified and tastiest wild foods. With no fuss and no confusion, this guide is the perfect complement for any amateur, family, or visitor who’s keen to unlock many of the wild foods available for the forager. This guide is also suited for group leaders or the professional, as a handy guide for furthering knowledge and as a quick reference. Whether you’re in a town centre or on the bleak moors of the Peak District, The Staffordshire Larder will show you what free resources you can eat today.
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MORE INFO
Format
Paperback
Publisher
Authorhouse
Country
United States
Date
13 December 2011
Pages
80
ISBN
9781467001212

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

From the largest mammal to the smallest grub, The Staffordshire Larder delves deep into some of Staffordshire’s most easily identified and tastiest wild foods. With no fuss and no confusion, this guide is the perfect complement for any amateur, family, or visitor who’s keen to unlock many of the wild foods available for the forager. This guide is also suited for group leaders or the professional, as a handy guide for furthering knowledge and as a quick reference. Whether you’re in a town centre or on the bleak moors of the Peak District, The Staffordshire Larder will show you what free resources you can eat today.
Read More
Format
Paperback
Publisher
Authorhouse
Country
United States
Date
13 December 2011
Pages
80
ISBN
9781467001212