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Home / Sustainable Food Production
Sustainable Food Production
Hardback

Sustainable Food Production

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Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.

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MORE INFO
Format
Hardback
Publisher
Springer-Verlag New York Inc.
Country
United States
Date
5 December 2012
Pages
1869
ISBN
9781461457961

Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.

Read More
Format
Hardback
Publisher
Springer-Verlag New York Inc.
Country
United States
Date
5 December 2012
Pages
1869
ISBN
9781461457961

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