Disco Cube Cocktails

Disco Cube Cocktails centres around the magical properties of ice. Based on the author’s unique works of frozen art, the book offers a new way to add flavour to a cocktail by slowly infusing it as your ice cube melts. The book is full of recipes for the fancy cubes Leslie is known for - from flavoured ice to layered cubes to spheres that are liquid inside. In addition to show-stopping ice, Disco Cube Cocktails includes recipes for cocktails and nonalcoholic drinks that pair well with the cubes - such as a Michelada with Beer and Lime Cubes, or Indochine Iced Coffee with Coffee and Cream Cubes. Whether you use this book to add a surprising twist to a classic cocktail or a decorative element to a bowl of punch, these recipes will take any home bar to the next level.