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""Domestic Animals, A Pocket Manual Of Cattle, Horse, And Sheep Husbandry: Or How To Breed And Rear The Various Tenants Of The Barnyard"" is a book written by Samuel Roberts Wells in 1858. The book is a comprehensive guide to the breeding and rearing of domestic animals such as cattle, horses, and sheep. It provides practical advice on how to take care of these animals, including their feeding, housing, and medical care. The book covers a wide range of topics, including the selection of breeding stock, the management of pregnant and lactating animals, and the prevention and treatment of common diseases. The book is written in a clear and concise style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in animal husbandry, and a fascinating glimpse into the practices of farming in the 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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""Domestic Animals, A Pocket Manual Of Cattle, Horse, And Sheep Husbandry: Or How To Breed And Rear The Various Tenants Of The Barnyard"" is a book written by Samuel Roberts Wells in 1858. The book is a comprehensive guide to the breeding and rearing of domestic animals such as cattle, horses, and sheep. It provides practical advice on how to take care of these animals, including their feeding, housing, and medical care. The book covers a wide range of topics, including the selection of breeding stock, the management of pregnant and lactating animals, and the prevention and treatment of common diseases. The book is written in a clear and concise style, making it accessible to both novice and experienced farmers. It is a valuable resource for anyone interested in animal husbandry, and a fascinating glimpse into the practices of farming in the 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.