Leo's Cookbook

Leonard Lewis

Leo's Cookbook
Format
Paperback
Publisher
AuthorHouse
Country
United States
Published
20 September 2007
Pages
172
ISBN
9781434309983

Leo’s Cookbook

Leonard Lewis

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Ranging from the beer-and-ginger stewed Coq au Ballantine, including a home-prepared serving of Nova Lox, and on to Won Ton Soup, this collection combines tastiness and healthy eating. I welcome you to dive in and enjoy the tasty variety of recipes described in this book.

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