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Field To Fork is a collection of classic recipes from The Old Farmer’s Almanac’s extensive archives and reader contributions. This stunning cookbook contains more than 120 recipes - organized by season - paired with more than 50 full color photographs and line illustrations, plus tips, facts and folklore from the Old Farmer’s Almanac.
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Field To Fork is a collection of classic recipes from The Old Farmer’s Almanac’s extensive archives and reader contributions. This stunning cookbook contains more than 120 recipes - organized by season - paired with more than 50 full color photographs and line illustrations, plus tips, facts and folklore from the Old Farmer’s Almanac.