American Mineral Waters; Enological Studies; Experiments on the Processing of Persimmons to Render Them Non Astringent (1912)

Other Titles Include Studies On Fruit Respiration; The Food Laws Of The United Kingdom And Their Administration; Wood Turpentine, Its Production, Refining, Properties, And Uses; And Enological Studies, The Chemical Composition Of American Grapes Grown In Ohio, New York, And Virginia.