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A New System of Husbandry V2: From Experiments Never Before Made Public (1770) is a book written by Charles Varley. This book is a comprehensive guide to farming and agriculture, providing insights into a new system of husbandry that was developed through experiments that had never been made public before. The book covers a wide range of topics related to farming, including soil preparation, crop rotation, animal husbandry, and the use of fertilizers. It also includes detailed information on the cultivation of various crops and the management of livestock. The book is written in a clear and concise style, making it accessible to both experienced farmers and those new to the field. Overall, A New System of Husbandry V2 is an invaluable resource for anyone interested in improving their farming practices and increasing their yields.In Three Volumes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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A New System of Husbandry V2: From Experiments Never Before Made Public (1770) is a book written by Charles Varley. This book is a comprehensive guide to farming and agriculture, providing insights into a new system of husbandry that was developed through experiments that had never been made public before. The book covers a wide range of topics related to farming, including soil preparation, crop rotation, animal husbandry, and the use of fertilizers. It also includes detailed information on the cultivation of various crops and the management of livestock. The book is written in a clear and concise style, making it accessible to both experienced farmers and those new to the field. Overall, A New System of Husbandry V2 is an invaluable resource for anyone interested in improving their farming practices and increasing their yields.In Three Volumes.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.