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""American Breeds of Beef Cattle with Remarks on Pedigrees"" is a comprehensive guidebook written by George McCullough Rommel and published in 1902. This book is an essential reference for anyone interested in the history and characteristics of American beef cattle breeds. Rommel provides detailed descriptions of each breed, including their physical characteristics, temperament, and breeding habits. He also offers insights into the history of each breed and their place in American agriculture. Additionally, Rommel includes extensive information on pedigrees, which will be particularly helpful for breeders and farmers looking to improve their herds. Overall, ""American Breeds of Beef Cattle with Remarks on Pedigrees"" is a valuable resource for anyone interested in the history and development of American beef cattle breeds.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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""American Breeds of Beef Cattle with Remarks on Pedigrees"" is a comprehensive guidebook written by George McCullough Rommel and published in 1902. This book is an essential reference for anyone interested in the history and characteristics of American beef cattle breeds. Rommel provides detailed descriptions of each breed, including their physical characteristics, temperament, and breeding habits. He also offers insights into the history of each breed and their place in American agriculture. Additionally, Rommel includes extensive information on pedigrees, which will be particularly helpful for breeders and farmers looking to improve their herds. Overall, ""American Breeds of Beef Cattle with Remarks on Pedigrees"" is a valuable resource for anyone interested in the history and development of American beef cattle breeds.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.