First published in 1922, this is the third edition of a 1909 original intended to provide the general reader with an understanding of agricultural resources within the tropics. The book is structured around descriptions of these resources and their potential for future development, numerous illustrative figures are also included. Because the text is written from a broadly colonial perspective, such development is largely seen in terms of an engagement between the modernising influence of dominant states and the ‘primitive’ environments over which they hold sway. This volume will be illuminating for anyone with an interest in agriculture, botany, or the colonial mindset.