Manuring of Coffee Estates (1875)

Manuring of Coffee Estates is a book written by Arnold H. White in 1875. The book is a comprehensive guide to the process of manuring coffee estates, which involves the application of fertilizers to the soil to improve the quality and yield of coffee crops. The book covers a wide range of topics related to coffee farming, including the types of fertilizers that can be used, the best methods for applying them, and the ideal times of year for fertilization. It also includes detailed instructions on how to prepare the soil for planting, how to select the right fertilizers for different types of soil, and how to monitor the health of coffee plants to ensure optimal growth and yield. The book is an invaluable resource for coffee farmers, agricultural researchers, and anyone interested in the science of plant nutrition and soil management.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.