The Organization of Agriculture is a book written by Edwin A. Pratt and published in 1904. The book covers the organization and management of agriculture in the United States during the early 20th century. Pratt discusses various topics related to agriculture such as land use, crop rotation, fertilization, irrigation, and the use of machinery in farming. He also explores the role of government in agricultural development, including the establishment of agricultural colleges and experiment stations. The book provides a comprehensive overview of the state of agriculture in America at the time and offers insights into the challenges faced by farmers and the strategies used to overcome them. Overall, The Organization of Agriculture is an informative and insightful read for anyone interested in the history of American agriculture.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.