Never Again: An Entrepreneurs Guide to Creating a Resilient Business during the COVID-19 Pandemic Recovery

This book was written in response to the tremendous challenges faced by the hospitality industry during the COVID-19 pandemic. Never Again is a must-read book for all the restaurant owners and brewers who stood together to come back from the unthinkable. It’s your fight that inspires other entrepreneurs and shows us that it’s possible to overcome any setback. This unforgettable book shares the lessons learned through the COVID-19 pandemic that will help make your business more resilient. As a CPA who specializes in restaurants, the author had a unique vantage point to what was really happening during those turbulent months, and what it took to survive.

The lessons in this book will help business owners build a toolkit so they are prepared and ready for any challenge moving forward. Regardless of your business size, the key is to have a comprehensive toolkit so that you, the owner, have everything you need to know about your business. The pandemic has exposed the importance of preparation and adaptability, and this guide provides the necessary information to help you and your business overcome any challenge in the future.