Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Masterbuilt Smoker Cookbook: The Best Electric Smoker Recipes and Technique for Easy and Delicious BBQ
Paperback

Masterbuilt Smoker Cookbook: The Best Electric Smoker Recipes and Technique for Easy and Delicious BBQ

$19.99
Sign in or become a Readings Member to add this title to your wishlist.

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Learn how to smoke meat like a PRO with this amazing Masterbuilt Smoker Cookbook

Using an electric smoker is a worry-free way to make impressive meals packed with flavor. There is no need to stand guard with this easy and wise cooking method – just simply set and forget, and the smoker will do the rest. Try any of these fantastic electric smoker recipes for a perfect, quick, weeknight dinner.

For your satisfaction, this Masterbuilt Electric Smoker Cookbook offers:

the best recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients Special chapter for seafood lovers, paleo-friendly and vegetarian diets Electric Smoker A-Z guide, with time chart and other handy tips, which’ll help you utilize your Masterbuilt Smoker like a PRO Expert Techniques which’ll help you to choose your own electric smoker and know the benefits of using it After reading this book, you will be able to:
Sort out the types and forms of wood used for smoking Professionally pair meat with the wood Identify correct meat smoking time and temperature

Here is a list of some recipes to try:

Smoked Corned Beef with Potatoes Pork Tenderloin Appetizers Smoked Chicken Tenders Smoked Salmon with Peppercorn Crust Smoked Summer Vegetables

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Paperback
Publisher
Oksana Alieksandrova
Date
1 October 2019
Pages
68
ISBN
9781087806167

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Learn how to smoke meat like a PRO with this amazing Masterbuilt Smoker Cookbook

Using an electric smoker is a worry-free way to make impressive meals packed with flavor. There is no need to stand guard with this easy and wise cooking method – just simply set and forget, and the smoker will do the rest. Try any of these fantastic electric smoker recipes for a perfect, quick, weeknight dinner.

For your satisfaction, this Masterbuilt Electric Smoker Cookbook offers:

the best recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients Special chapter for seafood lovers, paleo-friendly and vegetarian diets Electric Smoker A-Z guide, with time chart and other handy tips, which’ll help you utilize your Masterbuilt Smoker like a PRO Expert Techniques which’ll help you to choose your own electric smoker and know the benefits of using it After reading this book, you will be able to:
Sort out the types and forms of wood used for smoking Professionally pair meat with the wood Identify correct meat smoking time and temperature

Here is a list of some recipes to try:

Smoked Corned Beef with Potatoes Pork Tenderloin Appetizers Smoked Chicken Tenders Smoked Salmon with Peppercorn Crust Smoked Summer Vegetables

Read More
Format
Paperback
Publisher
Oksana Alieksandrova
Date
1 October 2019
Pages
68
ISBN
9781087806167