Wild Rice

This publication highlights various aspects of Wild Rice, including its growth, harvesting, and propagation. The authors provide a detailed analysis of the plant and its uses as a food source. The book also provides background information on the evolution of wild rice cultivation and illustrates how indigenous people are responsible for creating the crop. This book is a must-read for anyone interested in expanding their knowledge of wild rice and the history of its cultivation and propagation.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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