Mrs. J. M. Fletcher’s Common Sense Cook Book ..

First published in 1913, Mrs. J.M. Fletcher's Common Sense Cook Book is a classic guide to cooking for every occasion. With recipes for everything from soups and salads to main dishes and desserts, this book is a comprehensive resource for anyone who loves to cook. The recipes are easy to follow and use simple ingredients that can be found in any kitchen. Whether you're an experienced cook or a beginner, you'll find something in this book to delight your taste buds.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.