George Fleming's book is a classic work on the subject of animal diseases, their causes, and their prevention. It covers a wide range of topics, from the history of animal plagues and epidemics to the biology and pathology of infectious agents. Fleming also offers practical advice on the management and treatment of sick animals and the prevention of disease outbreaks. This book is an indispensable resource for veterinarians, farmers, and anyone interested in the health and welfare of animals.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.