This journal offers an unparalleled look at the world of agriculture and rural life in nineteenth-century England. With articles on everything from animal husbandry to crop cultivation, this is an indispensable resource for anyone interested in the history of farming.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

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