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Published in 1801, this treatise provides a detailed comparison of agricultural practices in the Netherlands and Great Britain. Written by John Sinclair, a pioneering agricultural reformer, this work offers practical advice for improving crop yields, preventing disease, and reducing costs. With chapters on everything from soil preparation to livestock management, this book is an invaluable resource for anyone interested in sustainable agriculture.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Published in 1801, this treatise provides a detailed comparison of agricultural practices in the Netherlands and Great Britain. Written by John Sinclair, a pioneering agricultural reformer, this work offers practical advice for improving crop yields, preventing disease, and reducing costs. With chapters on everything from soil preparation to livestock management, this book is an invaluable resource for anyone interested in sustainable agriculture.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.