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This book is a collection of notes delivered by Professor A. Smith on the causes, symptoms and treatment of the diseases of domestic animals at the Ontario Veterinary College of Toronto, Canada in 1890-91. It is a must-read for veterinary students and practitioners as it provides in-depth insights into the diagnosis and treatment of various conditions affecting domestic animals.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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This book is a collection of notes delivered by Professor A. Smith on the causes, symptoms and treatment of the diseases of domestic animals at the Ontario Veterinary College of Toronto, Canada in 1890-91. It is a must-read for veterinary students and practitioners as it provides in-depth insights into the diagnosis and treatment of various conditions affecting domestic animals.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.