Mushrooms of America, Edible and Poisonous

This guide to the mushrooms of America provides a comprehensive look at the edible and poisonous varieties found throughout the continent. With detailed descriptions and full-color illustrations, Palmer's guide is an essential reference for any mycology enthusiast or forager. The author, Julius A. Palmer, was a mycologist and professor of botany who made significant contributions to the study of fungi in North America.

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