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This classic guide to growing and forcing rhubarb in the winter months provides practical advice on seed selection, planting, and cultivation, as well as tips for ensuring a steady supply of delicious and nutritious rhubarb year-round. The book includes hand-drawn illustrations and detailed instructions for homemade forcing pots, making it an indispensable resource for gardeners and horticulturists.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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This classic guide to growing and forcing rhubarb in the winter months provides practical advice on seed selection, planting, and cultivation, as well as tips for ensuring a steady supply of delicious and nutritious rhubarb year-round. The book includes hand-drawn illustrations and detailed instructions for homemade forcing pots, making it an indispensable resource for gardeners and horticulturists.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.