Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Seasoning Substitutions: Swaps and Stand-ins for Sweet or Savory Condiments and Flavorings
Paperback

Seasoning Substitutions: Swaps and Stand-ins for Sweet or Savory Condiments and Flavorings

$19.99
Sign in or become a Readings Member to add this title to your wishlist.

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Packed with suggestions and recipes, Seasoning Substitutions is a veritable treasure trove destined to save the busy cook both time and money.

Improvising can save a savvy cook not only time and money but unnecessary trips to the grocery store. With Seasoning Substitutions you’ll find alternatives and facsimiles for condiments from around the world, enabling you to optimize your choices by cooking with what’s on hand (or less expensive). Making emergency substitutions or ethnic dishes has never been easier, let alone the money you’ll save, the waste you’ll avoid, and the sense of accomplishment you’ll relish.

This practical A to Z handbook will show you how to

Create replicas of commercial products Make emergency substitutions for everyday items Produce low-fat, low-sugar, or low-salt alternatives to your favorite dishes Convert dozens of recipes into gluten-free, lactose-free, or vegan versions Understand the differences between various kinds of vinegar, oils, sauces, and sweeteners Try new recipes without investing in a one-time needless expenditure Use everyday ingredients in place of hard-to-obtain exotic ones Embark on a culinary adventure without blowing your food budget

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Paperback
Publisher
Jean B. MacLeod
Date
8 June 2018
Pages
254
ISBN
9780997446470

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Packed with suggestions and recipes, Seasoning Substitutions is a veritable treasure trove destined to save the busy cook both time and money.

Improvising can save a savvy cook not only time and money but unnecessary trips to the grocery store. With Seasoning Substitutions you’ll find alternatives and facsimiles for condiments from around the world, enabling you to optimize your choices by cooking with what’s on hand (or less expensive). Making emergency substitutions or ethnic dishes has never been easier, let alone the money you’ll save, the waste you’ll avoid, and the sense of accomplishment you’ll relish.

This practical A to Z handbook will show you how to

Create replicas of commercial products Make emergency substitutions for everyday items Produce low-fat, low-sugar, or low-salt alternatives to your favorite dishes Convert dozens of recipes into gluten-free, lactose-free, or vegan versions Understand the differences between various kinds of vinegar, oils, sauces, and sweeteners Try new recipes without investing in a one-time needless expenditure Use everyday ingredients in place of hard-to-obtain exotic ones Embark on a culinary adventure without blowing your food budget

Read More
Format
Paperback
Publisher
Jean B. MacLeod
Date
8 June 2018
Pages
254
ISBN
9780997446470