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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food, but not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on an exhilarating journey through time and across different parts of China. Hungry ghosts have prevailed–from the building of the Great Wall in 200 B.C.E. to the modern day of iPods–and continue to torment those who wronged them.
At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales–complete with historical notes and savory recipes–will both scare and satiate.
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.
According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food, but not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on an exhilarating journey through time and across different parts of China. Hungry ghosts have prevailed–from the building of the Great Wall in 200 B.C.E. to the modern day of iPods–and continue to torment those who wronged them.
At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales–complete with historical notes and savory recipes–will both scare and satiate.