Inside Bordeaux: The Châteaux, Their Wines and the Terroir

Decanter describes author Jane Anson as 'the world’s most informed and accomplished expert on the wines of Bordeaux—bar none'.

Inside Bordeaux is a masterwork in scholarship. Containing over 700 pages of in-depth writing and maps that are almost alarming in their detail, and incorporating newly commissioned and (literally) ground-breaking research into Bordeaux’s terroir, Janes Anson’s work is, by a margin, the most up-to-date and scientifically informed book in the Bordeaux canon. Indeed, with the bar set so high, this book will unlikely be surpassed in our lifetime (unless there is a second edition)!