Best of the Best from Illinois Cookbook: Selected Recipes from Illinois' Favorite Cookbooks

Gwen McKee,Barbara Moseley

Best of the Best from Illinois Cookbook: Selected Recipes from Illinois' Favorite Cookbooks
Format
Paperback
Publisher
Quail Ridge Press
Country
United States
Published
1 August 1995
Pages
288
ISBN
9780937552582

Best of the Best from Illinois Cookbook: Selected Recipes from Illinois’ Favorite Cookbooks

Gwen McKee,Barbara Moseley

You’ll love what’s cooking in the Land of Lincoln. Here, 59 of the leading cookbooks from Illinois have contributed a delicious variety of recipes to create this remarkable collection. These favorite recipes capture the state’s unique flavors.

Best of the Best from Illinois Cookbook includes more than 400 delightful dishes such as Chicago-Style Pizza, Mrs. Lincoln’s White Cake, Harry (Caray)‘s Chicken Vesuvio, and White Bean Bake. These recipes are all tried-and-true Midwestern favorites!

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