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The Book of Classic American Whiskeys
Paperback

The Book of Classic American Whiskeys

$41.99
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This work presents a complete guide to all the high-quality American whiskeys that are currently available. Descriptions and tasting notes are provided, along with a detailed account of all the important distilleries and colourful personalities - past and present - who have made American whiskey such a distinctive contribution to human culture. As well as a comparative analysis of the aesthetic merits of the various premier whiskeys - from Maker’s Mark, Booker’s and Jack Daniels to Ancient Age, Wild Turkey and Old Forester - this comprehensive guidebook: surveys the key part played by whiskey in American history; describes the process by which whiskey is made; and discusses all the elements which affect the quality of the product. An informative chapter on entertaining with whiskey explains how to organise a whiskey tasting and provides selected recipes for cocktails, appetizers, entrees, side dishes and desserts.

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MORE INFO
Format
Paperback
Publisher
Open Court Publishing Co ,U.S.
Country
United States
Date
4 January 1999
Pages
250
ISBN
9780812693065

This work presents a complete guide to all the high-quality American whiskeys that are currently available. Descriptions and tasting notes are provided, along with a detailed account of all the important distilleries and colourful personalities - past and present - who have made American whiskey such a distinctive contribution to human culture. As well as a comparative analysis of the aesthetic merits of the various premier whiskeys - from Maker’s Mark, Booker’s and Jack Daniels to Ancient Age, Wild Turkey and Old Forester - this comprehensive guidebook: surveys the key part played by whiskey in American history; describes the process by which whiskey is made; and discusses all the elements which affect the quality of the product. An informative chapter on entertaining with whiskey explains how to organise a whiskey tasting and provides selected recipes for cocktails, appetizers, entrees, side dishes and desserts.

Read More
Format
Paperback
Publisher
Open Court Publishing Co ,U.S.
Country
United States
Date
4 January 1999
Pages
250
ISBN
9780812693065