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Home / India: A Culinary Journey
India: A Culinary Journey
Paperback

India: A Culinary Journey

Prem Souri Kishore
$30.99
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Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way. on a crowded Marina Beach; or in a railway car in Punjab where passengers share not only lively discussions about politics, cricket, and Bollywood films, but also whatever they have brought onboard for lunch; to the tranquility of the family home where the daily routine includes making fresh yogurt, hand-grinding spices with a stone, and taking an afternoon nap in the mango orchard.

Generously spiced with the author’s memories and personal stories from an Indian childhood brimming with delicious adventures, India: A Culinary Journey brings the flavors of India alive. Includes:

More than 100 easy-to-follow recipes, all adapted for the North American kitchen

A quick reference glossary on ingredients and spices

A guide to festivals, celebrations, and customs

Read More
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MORE INFO
Format
Paperback
Publisher
Hippocrene Books Inc.,U.S.
Country
United States
Date
2 January 2019
Pages
240
ISBN
9780781813860

Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way. on a crowded Marina Beach; or in a railway car in Punjab where passengers share not only lively discussions about politics, cricket, and Bollywood films, but also whatever they have brought onboard for lunch; to the tranquility of the family home where the daily routine includes making fresh yogurt, hand-grinding spices with a stone, and taking an afternoon nap in the mango orchard.

Generously spiced with the author’s memories and personal stories from an Indian childhood brimming with delicious adventures, India: A Culinary Journey brings the flavors of India alive. Includes:

More than 100 easy-to-follow recipes, all adapted for the North American kitchen

A quick reference glossary on ingredients and spices

A guide to festivals, celebrations, and customs

Read More
Format
Paperback
Publisher
Hippocrene Books Inc.,U.S.
Country
United States
Date
2 January 2019
Pages
240
ISBN
9780781813860

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