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Home / Making Our Food Sustainable
Making Our Food Sustainable
Hardback

Making Our Food Sustainable

Paul Mason
$72.99
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How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don’t have to be shipped long distances, don’t add to world pollution, and are not in danger of running out helps to ensure the world’s food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.

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MORE INFO
Format
Hardback
Publisher
Crabtree Publishing Company
Date
10 August 2018
Pages
32
ISBN
9780778750307

How can eating better ourselves improve life for everyone on the planet? This intriguing title combines images and infographics to help explain how choosing foods that don’t have to be shipped long distances, don’t add to world pollution, and are not in danger of running out helps to ensure the world’s food supply. Close-up boxes and case studies illustrate relevant examples of topics such as soil protection, organic vs industrial farming, and overfishing.

Read More
Format
Hardback
Publisher
Crabtree Publishing Company
Date
10 August 2018
Pages
32
ISBN
9780778750307

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