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Risotto and Classic Rice Cooking
Hardback

Risotto and Classic Rice Cooking

$49.95
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150 recipes celebrate the best rice recipes around the world, including risotto, biryani, pilaff, sushi, fried rice, paella, jambalaya, kedgeree and rice pudding. - Divided by region, the book features chapters on India; Asia; Greece, Turkey and the Middle East; Spain and Portugal; Italy; France; Cajun, Creole and Latin America; Africa and the Carribean; Great Britain; and North America. - Fully illustrated with 300 stunning photographs, including a beautiful image of every finished recipe to guarantee best results every time.

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MORE INFO
Format
Hardback
Publisher
Anness Publishing
Country
United Kingdom
Date
1 May 2009
Pages
224
ISBN
9780754818083

150 recipes celebrate the best rice recipes around the world, including risotto, biryani, pilaff, sushi, fried rice, paella, jambalaya, kedgeree and rice pudding. - Divided by region, the book features chapters on India; Asia; Greece, Turkey and the Middle East; Spain and Portugal; Italy; France; Cajun, Creole and Latin America; Africa and the Carribean; Great Britain; and North America. - Fully illustrated with 300 stunning photographs, including a beautiful image of every finished recipe to guarantee best results every time.

Read More
Format
Hardback
Publisher
Anness Publishing
Country
United Kingdom
Date
1 May 2009
Pages
224
ISBN
9780754818083