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Paperback

A Sprig of Rosemarie

$50.99
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The idea started with thinking that I should be leaving a legacy for my family of my life's work in South Africa and France together with my culinary travels. Then stories came to mind of events that I had catered for during the 30 years of my businesses Cuisine Marie Rose and The Provencal Kitchen and other related food journeys. Discretion always prevailed while catering in private homes and far-flung venues: after all, I was invisible - the hired help.

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MORE INFO
Format
Paperback
Publisher
Print Matters Heritage
Country
ZA
Date
21 September 2021
Pages
116
ISBN
9780639937892

The idea started with thinking that I should be leaving a legacy for my family of my life's work in South Africa and France together with my culinary travels. Then stories came to mind of events that I had catered for during the 30 years of my businesses Cuisine Marie Rose and The Provencal Kitchen and other related food journeys. Discretion always prevailed while catering in private homes and far-flung venues: after all, I was invisible - the hired help.

Read More
Format
Paperback
Publisher
Print Matters Heritage
Country
ZA
Date
21 September 2021
Pages
116
ISBN
9780639937892