Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

The Cook's Garden
Hardback

The Cook’s Garden

$93.99
Sign in or become a Readings Member to add this title to your wishlist.

From the critically acclaimed author of Saving the Season comes an accessible, comprehensive, and inspiring guide to growing your own garden and incorporating homegrown produce into everyday cooking-no matter how much or how little space you have.

For Kevin West, the surest path to a successful garden leads through the kitchen door. And preparing for a fantastic meal of homegrown vegetables-the kind of meal that leaves you not only satisfied, but grateful-is just what he wants to help you learn to do.

In The Cook's Garden, West gives readers the tools and confidence they need to grow food for their own meals. From gardening basics and advice on harvesting, to delicious recipes showing how to make the best use of produce in any season-including primers on freezing surplus vegetables, making pantry staples such as canned tomatoes, and effectively using stored produce-this book promises to inspire anyone, even if their growing plot is as small as a window box in a city apartment. West's erudite yet practical guide is interwoven with meditations on the beauty, poetry, and spirituality inherent in growing and preparing one's own food.

The Cook's Garden guides readers through jumpstarting their gardens and revolutionizing their kitchens-while also nourishing their minds and souls.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Alfred A. Knopf
Country
United States
Date
26 August 2025
Pages
496
ISBN
9780593319321

From the critically acclaimed author of Saving the Season comes an accessible, comprehensive, and inspiring guide to growing your own garden and incorporating homegrown produce into everyday cooking-no matter how much or how little space you have.

For Kevin West, the surest path to a successful garden leads through the kitchen door. And preparing for a fantastic meal of homegrown vegetables-the kind of meal that leaves you not only satisfied, but grateful-is just what he wants to help you learn to do.

In The Cook's Garden, West gives readers the tools and confidence they need to grow food for their own meals. From gardening basics and advice on harvesting, to delicious recipes showing how to make the best use of produce in any season-including primers on freezing surplus vegetables, making pantry staples such as canned tomatoes, and effectively using stored produce-this book promises to inspire anyone, even if their growing plot is as small as a window box in a city apartment. West's erudite yet practical guide is interwoven with meditations on the beauty, poetry, and spirituality inherent in growing and preparing one's own food.

The Cook's Garden guides readers through jumpstarting their gardens and revolutionizing their kitchens-while also nourishing their minds and souls.

Read More
Format
Hardback
Publisher
Alfred A. Knopf
Country
United States
Date
26 August 2025
Pages
496
ISBN
9780593319321