Cook's Tourist's Handbook: Southern Italy, Rome and Sicily is a travel guidebook written by Thomas Cook and published in 1905. The book provides a comprehensive account of the southern regions of Italy, including Rome and Sicily, with detailed descriptions of the places of interest, historical monuments, and cultural attractions. It also includes practical information for travelers, such as transportation, accommodations, and local customs. The book is organized into chapters by region and includes maps, illustrations, and photographs to assist travelers in planning their itinerary. Overall, Cook's Tourist's Handbook is a valuable resource for anyone interested in exploring the rich history and culture of southern Italy.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.