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Principles and Practice of Judging Livestock (1914)
Paperback

Principles and Practice of Judging Livestock (1914)

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""Principles and Practice of Judging Livestock"" is a comprehensive guidebook written by Carl Warren Gay in 1914. The book is a comprehensive manual that provides detailed information on the principles and practices of livestock judging, including cattle, horses, sheep, and swine.The book is divided into several sections, each covering a different aspect of livestock judging. The first section provides an introduction to livestock judging, including its history, purpose, and importance. The following sections delve into the specifics of judging each type of livestock, including breed standards, conformation, and market qualities.The book also includes detailed illustrations and photographs to aid in the understanding of the principles and practices of livestock judging. Additionally, the author provides examples of common mistakes made by judges and how to avoid them.Overall, ""Principles and Practice of Judging Livestock"" is an invaluable resource for anyone interested in livestock judging, whether they are a beginner or an experienced judge. It provides a thorough understanding of the principles and practices of livestock judging and is a must-read for anyone involved in the livestock industry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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MORE INFO
Format
Paperback
Publisher
Kessinger Publishing
Country
United States
Date
1 October 2007
Pages
444
ISBN
9780548652350

""Principles and Practice of Judging Livestock"" is a comprehensive guidebook written by Carl Warren Gay in 1914. The book is a comprehensive manual that provides detailed information on the principles and practices of livestock judging, including cattle, horses, sheep, and swine.The book is divided into several sections, each covering a different aspect of livestock judging. The first section provides an introduction to livestock judging, including its history, purpose, and importance. The following sections delve into the specifics of judging each type of livestock, including breed standards, conformation, and market qualities.The book also includes detailed illustrations and photographs to aid in the understanding of the principles and practices of livestock judging. Additionally, the author provides examples of common mistakes made by judges and how to avoid them.Overall, ""Principles and Practice of Judging Livestock"" is an invaluable resource for anyone interested in livestock judging, whether they are a beginner or an experienced judge. It provides a thorough understanding of the principles and practices of livestock judging and is a must-read for anyone involved in the livestock industry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Read More
Format
Paperback
Publisher
Kessinger Publishing
Country
United States
Date
1 October 2007
Pages
444
ISBN
9780548652350