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Food DISHionary (Book 3): 1000 Recipe Ideas For Easy Meals
Paperback

Food DISHionary (Book 3): 1000 Recipe Ideas For Easy Meals

$41.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

It’s an idea generator for meals. Modelled on a classic pocket reference that a generation of professional chefs grew up with, the Food DISHionary’s unique format will have you bursting with meal ideas or new variations to try on old favourites.

Think of lasagne. Beef Bolognese sauce, cheese sauce and sheets of lasagne. Why not use sliced roast chicken, spinach, cheese sauce and pasta as an alternative choice? Think of roast sweet potato. Why not sliced, bread crumbed, sweet potato fried in butter and served with a yoghurt sauce and mint?

We often slip into a thought process and moving beyond its boundaries is difficult. That’s where the Food DISHionary steps in. Over 1,000 recipe ideas help you create something new for the family, guests, or a date night. Create a renewed interest in food and let this book stimulate some new ideas.

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MORE INFO
Format
Paperback
Publisher
Ka Publishing
Date
17 November 2019
Pages
458
ISBN
9780473484651

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

It’s an idea generator for meals. Modelled on a classic pocket reference that a generation of professional chefs grew up with, the Food DISHionary’s unique format will have you bursting with meal ideas or new variations to try on old favourites.

Think of lasagne. Beef Bolognese sauce, cheese sauce and sheets of lasagne. Why not use sliced roast chicken, spinach, cheese sauce and pasta as an alternative choice? Think of roast sweet potato. Why not sliced, bread crumbed, sweet potato fried in butter and served with a yoghurt sauce and mint?

We often slip into a thought process and moving beyond its boundaries is difficult. That’s where the Food DISHionary steps in. Over 1,000 recipe ideas help you create something new for the family, guests, or a date night. Create a renewed interest in food and let this book stimulate some new ideas.

Read More
Format
Paperback
Publisher
Ka Publishing
Date
17 November 2019
Pages
458
ISBN
9780473484651