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Shelf Life and Food Safety
Hardback

Shelf Life and Food Safety

$367.99
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Overviews the issues associated with the shelf life enhancement and shelf life evaluation of various food products

Addresses issues important to maintaining food safety

Explains how shelf life depends on factors including ingredients for formulation, processing techniques, packaging, and storage conditions.

Covers shelf life evaluation methods, determinants for shelf life, food quality assessment, and basic and innovative technologies which will improve the shelf life of food products

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MORE INFO
Format
Hardback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Date
1 June 2022
Pages
396
ISBN
9780367540173

Overviews the issues associated with the shelf life enhancement and shelf life evaluation of various food products

Addresses issues important to maintaining food safety

Explains how shelf life depends on factors including ingredients for formulation, processing techniques, packaging, and storage conditions.

Covers shelf life evaluation methods, determinants for shelf life, food quality assessment, and basic and innovative technologies which will improve the shelf life of food products

Read More
Format
Hardback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Date
1 June 2022
Pages
396
ISBN
9780367540173