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Food From the Sea: The Economics and Politics of Ocean Fisheries: The Economics And Politics Of Ocean Fisheries
Paperback

Food From the Sea: The Economics and Politics of Ocean Fisheries: The Economics And Politics Of Ocean Fisheries

$198.99
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This book explores the factors at work in determining the past, present, and future use of the sea as an important source of protein. It serves as an adjunct text for courses in the economics of natural resources, and as a text for courses in fishery economics.

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MORE INFO
Format
Paperback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Date
31 May 2021
Pages
380
ISBN
9780367168117

This book explores the factors at work in determining the past, present, and future use of the sea as an important source of protein. It serves as an adjunct text for courses in the economics of natural resources, and as a text for courses in fishery economics.

Read More
Format
Paperback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Date
31 May 2021
Pages
380
ISBN
9780367168117