Simple 2: More of the Easiest Recipes in the World

This follow-up to the international bestseller Simple includes 200 more of the easiest recipes in the world all lavishly illustrated with 1,000 mouthwatering photographs making mealtime, snack time or any time quick, tasty, and effortless! This ultra-pared down, visually-instructive cookbook (Epicurious) packed with recipes with less than 6 ingredients will have you creating a delicious meal in minutes.

Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Francs Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His at-a-glance approach will change your view of cooking. With just a few short steps, you’ll find yourself able to make dishes as varied:

Easy Cassoulet Tomatoes Stuffed with Goat Cheese and Prosciutto

Chinese Pork Ribs Scallop Tagliatelle

Baked Crispy Chicken Drumsticks

Grand Cheese SoufflA©/li> Squid Ink Paella Vietnamese Egg Roll Salad

Glazed Lemon Pound Cake

Never-Fail Tarte Tatin