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One Pot Vegan: 80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN
Hardback

One Pot Vegan: 80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN

$39.99
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Roxy and Ben share 80 delicious, quick and easy recipes which use only one dish.

Based on all the most popular recipes from their channel So Vegan, Roxy and Ben have created 80 delicious recipes, which prove that vegan food is fun, tasty and SO simple to make. Designed to cook in just one pot/pan/tray, every recipe promises to be low in washing up and high in flavour.

This book is ideal not only for vegans, but for the growing market of flexitarians hoping to make their diet more sustainable and eco-friendly, while still enjoying every single mouthful. From one-pot curries to one-tray fajitas, there are light lunches, desserts and plenty of crowd-pleasing meals, all with nutritional info, freezing tips for batch cooking and how to eat seasonally. Eating more plants has never been more easy!

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MORE INFO
Format
Hardback
Publisher
Penguin Books Ltd
Country
United Kingdom
Date
15 November 2020
Pages
192
ISBN
9780241448717

Roxy and Ben share 80 delicious, quick and easy recipes which use only one dish.

Based on all the most popular recipes from their channel So Vegan, Roxy and Ben have created 80 delicious recipes, which prove that vegan food is fun, tasty and SO simple to make. Designed to cook in just one pot/pan/tray, every recipe promises to be low in washing up and high in flavour.

This book is ideal not only for vegans, but for the growing market of flexitarians hoping to make their diet more sustainable and eco-friendly, while still enjoying every single mouthful. From one-pot curries to one-tray fajitas, there are light lunches, desserts and plenty of crowd-pleasing meals, all with nutritional info, freezing tips for batch cooking and how to eat seasonally. Eating more plants has never been more easy!

Read More
Format
Hardback
Publisher
Penguin Books Ltd
Country
United Kingdom
Date
15 November 2020
Pages
192
ISBN
9780241448717