Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

Introduction to Hospitality
Hardback

Introduction to Hospitality

$731.99
Sign in or become a Readings Member to add this title to your wishlist.

For introductory courses in hospitality.

An engaging introduction to hospitality, for tomorrow’s managers Introduction to Hospitality is a lively, comprehensive survey of the world’s largest industry - hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry.

Introduction to Hospitality, 8th Edition, will also be available in spring 2020 via Revel ™, an interactive learning environment that enables students to read, practice, and study in one continuous experience. Use ISBN 9780135214367 to purchase the Revel access card.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Pearson Education (US)
Country
United States
Date
30 June 2019
Pages
432
ISBN
9780135209813

For introductory courses in hospitality.

An engaging introduction to hospitality, for tomorrow’s managers Introduction to Hospitality is a lively, comprehensive survey of the world’s largest industry - hospitality. Students explore the vibrant inner workings of each hospitality segment, including hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; assemblies, events, and attractions; and managerial areas of the hospitality industry. The 8th edition highlights a range of issues shaping the future of each segment of the hospitality industry.

Introduction to Hospitality, 8th Edition, will also be available in spring 2020 via Revel ™, an interactive learning environment that enables students to read, practice, and study in one continuous experience. Use ISBN 9780135214367 to purchase the Revel access card.

Read More
Format
Hardback
Publisher
Pearson Education (US)
Country
United States
Date
30 June 2019
Pages
432
ISBN
9780135209813