Essential Oils in Food Preservation, Flavor and Safety

Essential Oils in Food Preservation, Flavor and Safety
Format
Hardback
Publisher
Elsevier Science Publishing Co Inc
Country
United States
Published
11 December 2015
Pages
930
ISBN
9780124166417

Essential Oils in Food Preservation, Flavor and Safety

rocessing Theory and Machine Learning, Communicati rocessing Theory and Machine Learning, Communicati

This item is not currently in-stock. It can be ordered online and is expected to ship in approx 2 weeks

Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.

Sign in or become a Readings Member to add this title to a wishlist.