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Speciality Wines
Hardback

Speciality Wines

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The issue concentrates on the history and current production practices unique to the specialty wines. This includes fortified wines, such as ports, sherries, sparkling wines, and distinctive table wines, such as vin santo, botrytised, and carbonic maceration wines.

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MORE INFO
Format
Hardback
Publisher
Elsevier Science Publishing Co Inc
Country
United States
Date
13 October 2011
Pages
344
ISBN
9780123849274

The issue concentrates on the history and current production practices unique to the specialty wines. This includes fortified wines, such as ports, sherries, sparkling wines, and distinctive table wines, such as vin santo, botrytised, and carbonic maceration wines.

Read More
Format
Hardback
Publisher
Elsevier Science Publishing Co Inc
Country
United States
Date
13 October 2011
Pages
344
ISBN
9780123849274

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