Fibrous Proteins: Coiled-Coils, Collagen and Elastomers
David A.D. Parry (Massey University, Palmerston North, New Zealand),John M. Squire (Imperial College London, United Kingdom)
Fibrous Proteins: Coiled-Coils, Collagen and Elastomers
David A.D. Parry (Massey University, Palmerston North, New Zealand),John M. Squire (Imperial College London, United Kingdom)
Fibrous Protein: Coiled-Coils, Collagen and Elastomers is the first of a three-part series on Fibrous Proteins. The books are based on a very su ccessful workshop in Alpbach, Austria on the general topic of Fibrous Pr oteins that gave rise to the award winning issue of Journal of Structura l Biology. Part II will contain an extensive discussion of Molecular Mot ors and Muscle, Part III on Amyloids, Prions and Beta Proteins. Advances in Protein Chemistry is available online on ScienceDirect
full-text o nline of volumes 53 onwards.
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