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Breakfast, The Cookbook
Hardback

Breakfast, The Cookbook

$117.99
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Breakfast is the most important; and comforting; time of day for billions of people everywhere.

Here, for the first time, a collection of hundreds of home-cooking recipes celebrates morning meals as they’re prepared in kitchens across the globe. Each recipe is accessible and straightforward, with notes offering cultural context and culinary insight.

Whether it’s sweet or not, classic or regional, it’s here: Egyptian Ful Medames (stewed fava beans); Mexican Chilaquiles; Chinese Pineapple Buns; American Scones; Scottish Morning Rolls; and so much more.

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MORE INFO
Format
Hardback
Publisher
Phaidon Press Ltd
Country
United Kingdom
Date
23 April 2019
Pages
464
ISBN
9780714878041

Breakfast is the most important; and comforting; time of day for billions of people everywhere.

Here, for the first time, a collection of hundreds of home-cooking recipes celebrates morning meals as they’re prepared in kitchens across the globe. Each recipe is accessible and straightforward, with notes offering cultural context and culinary insight.

Whether it’s sweet or not, classic or regional, it’s here: Egyptian Ful Medames (stewed fava beans); Mexican Chilaquiles; Chinese Pineapple Buns; American Scones; Scottish Morning Rolls; and so much more.

Read More
Format
Hardback
Publisher
Phaidon Press Ltd
Country
United Kingdom
Date
23 April 2019
Pages
464
ISBN
9780714878041