Paperback
Add to list Added to list Statistics for Food Scientists: Making Sense of the Numbers
Frank Rossi, Ph.D. (Frank Rossi, Kraft Foods Group, Illinois, USA),Victor Mirtchev (Viktor Mirtchev, Kraft Foods Group, Illinois, USA),Frank Rossi, Ph.D. (Frank Rossi, Kraft Foods Group, Illinois, USA),Frank Rossi, Ph.D. (Frank Rossi, Kraft Foods Group, Illinois, USA),Victor Mirtchev (Viktor Mirtchev, Kraft Foods Group, Illinois, USA)
The practical approached championed in this book have led to increasing the quality on many successful products through providing a better understanding of consumer needs, current product and process performance…
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