Search: ‘Marion Harris Neil’

Jellies, Jams, Preserves and Conserves

, Marion Harris Neil

A book containing a step by step guide to making jellies, jams, preserves and conserves. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear.

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Pickling - A How-to Guide with Recipes for the Pickling of Fruit and Vegetables

, Marion Harris Neil

A book containing a step by step guide to making pickles and pickling fruit and veg. Thoroughly recommended for the modern day cook who wishes to learn the skills of…

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Chutneys, Ketchup and Relishes - Recipes for Fruit and Vegetables

, Marion Harris Neil

A book containing a step by step guide to making chutneys, ketchups and relishes with fruit and veg. Thoroughly recommended for the modern day cook who wishes to learn the…

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Beverages, Vinegars and Syrups

, Marion Harris Neil

A book containing a step by step guide to making drinks, vinegar and fruit syrups. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear.

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How to Can Fruit and Vegetables

, Marion Harris Neil

A book containing a step by step guide to canning fruit and vegetables. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear.

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Mrs. Neil’s Cooking Secrets

Marion Harris Neil

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Canning, Preserving and Pickling

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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How to Cook in Casserole Dishes

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Candies and Bonbons and How to Make Them

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Canning, Preserving and Pickling

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

Available to order, ships in 7-14 daysAvailable to order

Paperback

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Canning, Preserving And Pickling

Marion Harris Neil

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high…

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Ryzon Baking Book

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Candies and Bonbons and How to Make Them

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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How to Cook in Casserole Dishes (1912)

Marion Harris Neil

This is a book of poetry written about life situations analytically depicted and poetically written. The idea behind A Method to This Madness was originally to write poetry as a…

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The Story of Crisco

Marion Harris Neil

The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they can select from more than a million books…

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The Story of Crisco

Marion Harris Neil

The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they can select from more than a million books…

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Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder

Marion Harris Neil

A helpful cook book full of recipes and techniques for getting the most out of baking powder. Many of the earliest books, particularly those dating back to the 1900s and…

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Auto Vacuum Ice Cream Freezer Recipes

Marion Harris Neil

A guide for anybody wanting to learn how to create perfect ice creams in your own home. Many of the earliest books, particularly those dating back to the 1900s and…

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Sixty-Five Delicious Dishes Made with Bread

Marion Harris Neil

A wonderful recipe book, packed full of quick and easy ideas for meals using bread. Turn tasty meals into a real treat with something you already have in your kitchen…

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Story of Crisco

Marion Harris Neil

Marion Neil’s 1921 cookbook, The Story of Crisco, was distributed for free by Proctor & Gamble to help market their product. The book provides a history of Crisco, information on…

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The Story of Crisco

Marion Harris Neil

The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they can select from more than a million books…

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Economical Cookery (1918)

Marion Harris Neil

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The Something Different Dish (1915)

Marion Harris Neil

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The Story of Crisco with Recipes

Marion Harris Neil

With 615 tested recipes and a calendar of dinners.

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Salads, Sandwiches and Chafing Dish Recipes

Marion Harris Neil

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high…

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Candies and Bonbons and How to Make Them (1913)

Marion Harris Neil

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

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The Story of Crisco

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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The Something-Different Dish

Marion Harris Neil

The something-different dish This book, The something-different dish, by Marion Harris Neil, is a replication of a book originally published before 1915. It has been restored by human beings, page…

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The Story of Crisco with Recipes

Marion Harris Neil

With 615 tested recipes and a calendar of dinners.

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The Story of Crisco with Recipes

Marion Harris Neil

With 615 tested recipes and a calendar of dinners.

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A calendar of dinners, with 615 recipes; Including the Story of Crisco

Marion Harris Neil

This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the…

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Candies and Bonbons and How to Make Them (1913)

Marion Harris Neil

Candies And Bonbons And How To Make Them is a cookbook written by Marion Harris Neil and originally published in 1913. The book provides a comprehensive guide to making a…

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How to Cook in Casserole Dishes

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

Available to order, ships in 7-14 daysAvailable to order

Paperback

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Economical Cookery (1918)

Marion Harris Neil

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

Available to order, ships in approx 2 weeksAvailable to order

Paperback

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Salads, Sandwiches and Chafing Dish Recipes (1916)

Marion Harris Neil

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

Available to order, ships in approx 2 weeksAvailable to order

Hardback

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Salads, Sandwiches and Chafing Dish Recipes (1916)

Marion Harris Neil

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

Available to order, ships in approx 2 weeksAvailable to order

Hardback

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The Story of Crisco with Recipes

Marion Harris Neil

With 615 tested recipes and a calendar of dinners.

Available to order, ships in approx 2 weeksAvailable to order

Paperback

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The Story of Crisco with Recipes

Marion Harris Neil

With 615 tested recipes and a calendar of dinners.

Available to order, ships in approx 2 weeksAvailable to order

Hardback

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Economical Cookery (1918)

Marion Harris Neil

Available to order, ships in approx 2 weeksAvailable to order

Paperback

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How to Cook in Casserole Dishes (1912)

Marion Harris Neil

Available to order, ships in approx 2 weeksAvailable to order

Paperback

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Salads, Sandwiches and Chafing Dish Recipes (1916)

Marion Harris Neil

Available to order, ships in approx 2 weeksAvailable to order

Hardback

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Salads, Sandwiches and Chafing Dish Recipes (1916)

Marion Harris Neil

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Paperback

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The Story of Crisco

Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

Available to order, ships in 7-14 daysAvailable to order

Paperback

Add to list Added to list

The Something Different Dish (1915)

Marion Harris Neil

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

Available to order, ships in approx 2 weeksAvailable to order

Hardback

Add to list Added to list

Candies and Bonbons and How to Make Them

Marion Harris Neil

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high…

Available to order, ships in 7-14 daysAvailable to order

Hardback

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Delicious Recipes

Inc California Peach Growers,Marion Harris Neil

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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A Calendar of Dinners, With 615 Recipes

Marion Harris Neil

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.

This work is in the public…

Available to order, ships in 7-14 daysAvailable to order

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Jellies, Jams, Preserves and Conserves

Pickling - A How-to Guide with Recipes for the Pickling of Fruit and Vegetables

Chutneys, Ketchup and Relishes - Recipes for Fruit and Vegetables

Beverages, Vinegars and Syrups

How to Can Fruit and Vegetables

Mrs. Neil’s Cooking Secrets

Canning, Preserving and Pickling

How to Cook in Casserole Dishes

Candies and Bonbons and How to Make Them

Canning, Preserving and Pickling

Canning, Preserving And Pickling

Ryzon Baking Book

Candies and Bonbons and How to Make Them

How to Cook in Casserole Dishes (1912)

The Story of Crisco

The Story of Crisco

Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder

Auto Vacuum Ice Cream Freezer Recipes

Sixty-Five Delicious Dishes Made with Bread

Story of Crisco

The Story of Crisco

Economical Cookery (1918)

The Something Different Dish (1915)

The Story of Crisco with Recipes

Salads, Sandwiches and Chafing Dish Recipes

Candies and Bonbons and How to Make Them (1913)

The Story of Crisco

The Something-Different Dish

The Story of Crisco with Recipes

The Story of Crisco with Recipes

A calendar of dinners, with 615 recipes; Including the Story of Crisco

Candies and Bonbons and How to Make Them (1913)

How to Cook in Casserole Dishes

Economical Cookery (1918)

Salads, Sandwiches and Chafing Dish Recipes (1916)

Salads, Sandwiches and Chafing Dish Recipes (1916)

The Story of Crisco with Recipes

The Story of Crisco with Recipes

Economical Cookery (1918)

How to Cook in Casserole Dishes (1912)

Salads, Sandwiches and Chafing Dish Recipes (1916)

Salads, Sandwiches and Chafing Dish Recipes (1916)

The Story of Crisco

The Something Different Dish (1915)

Candies and Bonbons and How to Make Them

Delicious Recipes

A Calendar of Dinners, With 615 Recipes

Filter & Refine