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Australian Book Retailer of the Year 2021
Gary Taubes
An eye-opening investigation into the history of diabetes research and treatment, arguing for a diet-based alternative to medical treatments, from the best-selling author of The Case Against Sugar.
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An eye-opening investigation into the history of diabetes research and treatment by the award-winning journalist and best-selling author of Why We Get Fat * "[Gary] Taubes's meticulous, science-based work makes…
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Over 400 million people around the world have been diagnosed with diabetes. Before the discovery of insulin, diabetes was treated through diet, from eating purely meat to the reliance on…
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Oriinally published in hardcover in 2016 by Alfred A. Knopf.
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Con una nueva introducciaon del autor para la ediciaon en Espaanol –Cover.
For fifty years, the medical establishment has preached the same rules for losing weight: restrict calories, eat less, and exercise more. Yet in that time, obesity in the United States…
After a century of misunderstanding the differences between diet, weight control, and health, The Case for Keto revolutionizes how we think about healthy eating-from the best-selling author of Why We…
Examines what actually happens in your body as a result of what you eat, rather than what the diet industry might have you believe happens. This title is suitable for…
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The bestselling expose of the bad science behind conventional weight loss advice, arguing for low-carb high-fat diets.
The shocking truth about sugar, the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick indeed.
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Building upon this critical work in Good Calories, Bad Calories and presenting fresh evidence for his claim, Taubes now revisits the urgent question of what’s making people fat–and how they…
Exploring the controversial science of diet and health, Good Calories, Bad Calories is a tour de force of scientific investigation certain to redefine the ongoing debate about food and its…
Conventional weight-loss advice is failing millions of people. In this ground-breaking audiobook, the bestselling author of The Case Against Sugar exposes the bad science behind it and explains how a…
